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KMID : 0381019990320030239
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Korean Journal of Nutrition
1999 Volume.32 No. 3 p.239 ~ p.247
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Effects of Vitamin E and Vitamin C Supplementation on the Decrease in Cognitive Function Induced by Scopolamine
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Abstract
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KEYWORD
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cognitive function, vitamin E, vitamin C, scopolamine, acetylcholinesterase activity
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